As we embark on a new year filled with health-conscious resolutions, what better way to kickstart January than by exploring the vibrant world of leafy greens? This month, we set our sights on Tatsoi, a lesser-known gem that deserves a spot on your plate. Let’s delve into the reasons...

As December unfolds, the holiday season brings with it a desire for hearty and wholesome meals. What better way to embrace the winter month than by exploring the leafy green variety Mizuna? Often overlooked, Mizuna is a Japanese mustard green that offers a unique flavor profile, versatility in culinary...

Why Mustard Greens for November? Mustard greens are the perfect choice for November for several reasons. First, they are cold-hardy plants that can withstand lower temperatures, making them suitable for indoor gardens during the chillier fall season. Secondly, their distinct spicy flavor is a welcome addition to warming soups...

Leafy Greens of the Month: Spinach Growing Leafy Greens in October with Indoor Aeroponic and Hydroponic Garden Systems and the Kratky Method October is here, and it’s time to celebrate a new leafy green of the month – spinach! Spinach is a versatile and nutritious green that’s perfect for...

As summer gives way to cooler temperatures and shorter days, it’s time to shift our attention to leafy greens that thrive in the transition to fall. In this month’s edition of “Leafy Greens of the Month,” we’ll explore the exciting world of indoor gardening using aeroponic and hydroponic systems,...